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Home HEALTHY FOODSNATURAL FLOURSШИПКОВО БРАШНО, 250 гр.

ШИПКОВО БРАШНО, 250 гр.

Price:€3.19
  • Code:
    9991630
Made from 100% rosehip - fruit. Rich in carotene, vitamin C, vitamins B, A, R, K, organic acids, glycosides, pectin, mineral salts and more.
Product code: 9991630
Barcode: 3800232580410
Packaging: 250 gr.
Origin: Bulgaria
Ingredients: 100% rosehip flour - fruit
Weight: 0.270 kg.
Suitable for: For use in cooking
  • Can be used by:
    ChildrenWomenMenVegansVegetariansDiabetics

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ШИПКОВО БРАШНО, 250 гр.
ШИПКОВО БРАШНО, 250 гр.
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PRODUCT INFORMATION

- 100% natural product
- It does not contain gluten
- Made in Bulgaria

The fruits of the bar are often used, which nature has turned into a kind of storehouse for vitamins. The fruit is characterized by the rich content of vitamin C, carotene (provitamin A), lycopene, pectin, vitamins B1 and B2, as well as vitamins PP, K. According to the content of vitamin C, rosehip fruit has no analogue in the plant world! Vitamin E is contained in the semen. The content of mineral salts is high - mostly potassium, calcium, phosphorus, magnesium, etc., flavonoids (campferol, quercetin, rutin). Thus, the rod is transported by minerals and elements such as potassium, magnesium, sodium, calcium and phosphorus to many fruits and vegetables.

The unique combination of vitamin C and other ingredients in the fruits of the rose stimulates the formation of red blood cells, increases efficiency and strengthens the opposing forces of the organism. Therefore, it is recommended for patients with diabetes, anemia, mental and physical fatigue, colds, avitaminosis.

The fruits of the rosehip (Rosa canina) have been widely used in folk medicine for centuries. They are available in different countries for the treatment of various diseases. In China - as a means of normalizing nutrition and against worms. In Tibet - in neurasthenia, atherosclerosis, kidney disease. In Russia - stones in the kidneys, lung diseases, colds, gastritis and colitis.

Content:

100% rosehip flour - fruit.

Nutritional capacity per 100 g .:

Energy standing: 162 kcal
Smoothies: 0 g
Carbohydrates: 38 g
Dietary fiber: 24 g
Sugar: 3 g
Belts: 2 g

Usage:

Alone or in a mixture with other flours. For preparing sweet porridges, etc.

Tea:
Tea from the bar is prepared, as a steamer from 1 tbsp. rosehip flour in 250 ml of water. After 1 hour, strain it and drink it as tea.

Shipko wine:
500 gr. rosehip flour is poured with 4l chladka, pre-boiled with 1 kg of sugar water. To direct the fermentation, a piece of yeast can be added, dissolved in cold water. You need to be able to breathe! Keep warm for 15-20 days. It can be drunk during a stormy fermentation, as a low-alcohol vitamin drink. After the full fermentation, it is filtered and there are jams of interesting fruit wine.

Rosehip drink (3 servings):
30 g rosehip flour, 100 g peach puree, 3 yolks, 20 g calculated, 50 g honey, 30 g walnuts.

The yolks are crushed on a hungry cream with honey and the calculated one. When I got the unbroken roasting of the barley flour, I broke it into 150 g of water, the peach puree and the finely ground walnuts, I broke it into 100 g of water.

Packaging: 250 gr.
  • Can be used by:
    Children
    Women
    Men
    Vegans
    Vegetarians
    Diabetics

Where to buy

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Monday 8:00 - 20:00
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Sunday closed

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