Apricot Jam, 290 g, Dr. Keskin

PRODUCT INFORMATION

Apricot is rich in vitamins, minerals and fiber. Supports vision, favors immunity and cardiovascular system. Apricots have a natural laxative effect and fight infections.

Ingredients:

Pasteurized product, 40 g fruit in 100 g product.

Apricot fruit, Crystal fructose, water, gelling agent: pectin, acidity regulator: citric acid, natural coloring: turmeric, natural identical aroma, preservative: potassium sorbate.

Nutritional values per 100 g :

Energy: 585 kJ / 140 kcal

Fat: 0 g

of which saturated fatty acids: 0 g

Carbohydrates: 35 g

Of which sugars: 35 g

Proteins: 0 g

Fiber: 1 g

Salt: <0.1 g 

Variations in the values characteristic of natural products are possible.

Method of use:

For direct consumption, it can be added to smoothies, yogurt or simply spread on a slice of bread.

Storage:

Store in a cool, dry place, without direct sunlight. Store in a refrigerator after opening.