Buckwheat Raw, 250 g, DaroVita

PRODUCT INFORMATION

The homeland of buckwheat is India, but it is most popular in Russia, where it is known by the name grechka.

Health benefits of Buckwheat

Helps stabilize blood sugar: Buckwheat has a lower carbohydrate content than other cereals, rice and potatoes. It can be consumed by diabetics and people with a special diet.

It acts favorably on the digestive and cardiovascular system: buckwheat contains pectin, therefore it improves digestion and strengthens metabolism. It is rich in nutrients that help remove cholesterol from the blood, reduce the permeability and fragility of blood vessels. Buckwheat is useful for people with varicose veins and hemorrhoids.

Supports athletic performance: Buckwheat has a high protein content. Helps increase muscle mass and endurance.

Method of use:

Consume after heat treatment. Add to garnishes, salads, dishes, soups, etc. You can use it for preparation of sprouts.

Nutritional value for 100 g:

Energy: 1436 kJ/ 343 kcal, Fats: 3 g, of which saturated: 1 g, Carbohydrates: 71 g, of which sugars: 0 g, Proteins: 13 g, Fiber: 10 g, Salt: 0 g.

Ingredients: 100% green buckwheat (grechka).

Storage: Store in a cool, dry place, protected from direct sunlight, to preserve the freshness and nutritional qualities of the product.

Try our Green buckwheat and enjoy delicious and healthy food that will charge you with energy and vitality!