Royal Jelly, 10 ml, Tria Enniaria

PRODUCT INFORMATION

Royal jelly is a complex biological product that is secreted by the pharyngeal glands of young bees. It is a white-cream-like liquid with a sour and sharp taste. Bees use royal jelly to feed the Queen Bee and small larvae. Unlike ordinary bees, which live 30-40 days, the queen bee lives 5-6 years, and this is due to Royal Jelly. This substance contains over 400 active ingredients, many of which have not yet been studied. The composition includes 22 replaceable and irreplaceable amino acids, proteins, enzymes, hormones, carbohydrates, fats, minerals, vitamins B1, B2, B3, B4, B5, B6, B7, B8, B9, B12, C, A, E and E. It also contains decaoxidecenic acid, which refers to carbon acids and is first found in a natural product. This acid is part of the anti-tumor drugs. The intake of royal jelly improves the general physical and mental condition, restores the vital forces. Accelerates metabolism and tissue building, improves heart function, acts favorably in high and low blood pressure. Royal jelly increases the number of red blood cells and the amount of hemoglobin, enhances the activity of sex cells. It can be used in gastritis, ulcer, decreased appetite, strengthens the functions of the adrenal glands. It has a pronounced positive effect in autoimmune diseases, such as bronchial asthma, rheumatoid arthritis, primary glomerulopathy, autoimmune hemolytic anemia, etc. It has an antiviral effect on the influenza virus, antifungal, antifungal and Antiplatelet effect. Externally it is used for dermatitis, seborrhea and any skin problems.

Ingredients:

Royal jelly.

Method of use:

For direct consumption, suitable for all ages. The recommended dose is 1-2 drops per fasting, taken once (in the morning) or divided into 2 doses (morning and noon). Avoid taking royal jelly in the evening as it can lead to insomnia. Treatment is good to apply 2 times a year and continue for 1-2 months.

Storage:

Royal jelly withstands room temperature up to 3 days, in the refrigerator – 2 months and in the freezer – 2 years.