Honey Acacia, 450 g, Tria Enniaria

PRODUCT INFORMATION

Acacia honey has a light color, delicate aroma and taste. It crystallizes more slowly than other types of honey. The beneficial effect of honey is due to the rich composition of vitamins A, B, C, K, E, organic acids, minerals, enzymes invertase and lipase. It contains a large amount of fructose, which is easily absorbed by the body and makes acacia honey suitable for diabetics. It can be taken by children due to the low content of bee pollen. It has anti-inflammatory, antibacterial and antioxidant properties, has the action of a natural antibiotic. Recommended for digestive problems, gastritis or ulcer. Acacia honey contributes to lowering blood pressure, has a calming effect, helps with insomnia and fatigue, restores strength. Helps purify the liver, acts as a diuretic and improves the condition in diseases of the genitourinary system. It is used for respiratory problems such as laryngitis, bronchitis, bronchial asthma and rhinitis.

Ingredients:

Acacia honey.

Nutritional values per 100 g :

Energy: 1391 kJ/ 327 kcal

Proteins: 0.36 g

Fat: <0.02 g

Of which saturated fatty acids: <0.001 g

Carbohydrates: 81.45 g

of which sugars: 77.6 g

Salt: <0.05 g

Method of use:

For direct consumption or use in cooking.

Storage:

Store in a cool, dry place, without direct sunlight.