Dandelion Root, 100 Capsules, Bioherba

PRODUCT INFORMATION

Dandelion has been used for thousands of years as a food and as a medicine to treat anemia, scurvy, skin problems, blood disorders and depression. A very rich source of beta-carotene, which we convert into vitamin A.

This flowering plant is also rich in vitamin C, fiber, potassium, iron, calcium, magnesium, zinc and phosphorus. A good source of complex B vitamins, organic sodium and vitamin.

Method of use:

As a dietary supplement, take one capsule, three times a day with 200ml of water, before meals.

Maximum daily dose:

1050 mg of dandelion root

Contents in 1 capsule:

350 mg of dandelion root

Other ingredients:

Gelatin, magnesium stearate

Food additive:

Do not exceed the recommended dose. Do not use in children under 18 years of age. Do not use as a substitute for a varied diet. Keep out of the reach and sight of children.

Contraindications:

Do not take this product if you are taking prescription antidepressants or if you are pregnant or breast-feeding. Consult your doctor before use.

Storage:

Store in a cool, dry place, without direct sunlight.