Bulgarian rosehip flour, 150 g, BIOHERBA, 100% natural
Mountain rose hips, dried in the sun and ground in a stone mill, has preserved their most valuable properties - high content of Vit.S, an antioxidant, favors redox processes in cells and capillary permeability, immunity and body tone.
How to use:
As a food additive in raw form or added to pastries. Add 2 tablespoons (30 g) once a day to smoothies, juice, dessert, yogurt, breakfast cereals and more.
Do not use as a substitute for a varied and balanced diet. Do not exceed the recommended daily dose.
Rosehip flour (100% rosehip, Bulgarian, Organic certified).
Raw and unbaked rose hips
Grinded in a stone mill
High content of Vit.S
High fiber content
For energy and tone
For increased immunity
In a dry, cool and ventilated place, away from odors!
Nutritional information per 100 g of product:
Energy value 1109.5kJ / 265 kcal
Fat 2.4 g
Of which saturated fatty acids 0.01 g
Monounsaturated fatty acids 1.2 g
Polyunsaturated fatty acids 1.1 g
Carbohydrates 28 g
Of which sugars 3.23 g
Protein 29 g
Salt 3 mg
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